Texas Roadhouse says grocery shortages in Illinois have led to new sales tactics to help the community.
The restaurant is now selling ready-to-grill steaks directly to the public at locations across Illinois.
“The decision to sell steaks was based on demand from guests. Restaurants are a vital part of our nation’s food supply and we’re stepping in where we can to help fill the gaps,” says Travis Doster, Texas Roadhouse vice president of communications.
Texas Roadhouse says it’s offering fresh-cut steaks like ribeye, strips, sirloin, and filet.
To place an order, guests are encouraged to call the restaurant nearest to them.
